Creamy Addition to Your Wedding Dessert Bar

Mother of the Bride, have your daughter and her groom-to-be decided to have a dessert bar at their wedding reception? If so, I bet the ideas are flying concerning exactly what to include. May I throw another idea into the mix?

A creamy pudding or mousse could provide a light and delicious dessert option for your wedding guests. Chocolate (pictured above) would be sure to be a hit, but lots of other flavors would be great possibilities too. Your daughter might even be able to match the flavor to one of the colors of her wedding—for instance, strawberry, lemon, or pistachio.

Serving the creamy dessert in a martini or champagne glass (as in photo above) looks elegant and fun at the same time. Add a ribbon in one of the colors of the wedding and you’re good to go. Not only will this pudding/mousse martini-idea make a beautiful display at the reception, but your guests will enjoy savoring a comfort food all dolled up for the wedding festivities.

Why not share this yummy and fun dessert idea with your daughter, MOB? Your guests will be glad you did!

*You might also like to read Wedding Cake Pops Equal Fun!

*For info about my book Mother of the Bride check out my Books/My Work page.

*The next issue of Life Notes, my quarterly inspirational newsletter with a giveaway in every regularly scheduled issue, will come out in early August. Sign-up is FREE. *Temporary problem with Life Notes sign-up. To sign up, just contact me.

*Flickr photo by FurumaruCreative Commons License

Leave a Comment

*